The Best Donut in the World

By Mark on Friday 5 September 2003 at 18:16

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After years of searching, I have discovered The Best Donut in the World (yes, I know it's the American spelling, but it's Friday evening, and I really am that lazy that I can't be bothered to type the extra few letters).

Available now from Julie's Hot Bread Kitchen in Newton Abbot, these beauties are filled with custard, and have a thick layer of chocolate on top.

They rule, and will probably kill me.

4 comments:

On Saturday 6 September 2003 at 10:42, Matt said:

That's some fine looking confectionary right there.

Ever tried it with caramel on top (instead of chocolate)? Really works with the custard; I sometimes find the chocolate can overpower its creaminess.

Talking about this is too much. Must go to the Bakery right n...

On Saturday 6 September 2003 at 22:01, kavi said:

that'll plug your heart.

On Sunday 7 September 2003 at 14:18, Mark Bell said:

Yeah, they do the caramel-topped ones as well. I haven't tried them yet though...

On Monday 8 September 2003 at 11:29, pAlmer said:

mmm... donuts...

i feel a homer simpson moment coming on

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